Helen Jane’s Brokey Peanut Butter Cookie Recipe

1/2 cup peanut butter
1/2 cup butter (that’s one stick), soft
1/2 cup sugar
1/2 cup brown sugar
1 egg
1 cup flour
1 teaspoon vanilla
1/2 teaspoon salt
1/2 teaspoon baking soda
1 cookie sheet

Mix peanut butter and butter in large mixing bowl until smooth.

Then add all the other ingredients. Blend until smooth.

Preheat oven to 350°.

Put the cookie dough bowl into the refrigerator for 15 minutes.

When properly chilled, spoon batter onto cookie sheet with a Silpat or a piece of parchment paper on it.

Flatten cookies with the criss cross fork print which we all take to mean “peanut butter cookie.” Bake for 10 minutes.

Seriously, could this be easier?
Cheaper?
I didn’t think so.